Le verdure
Ponti · 350 g
Ingredients
vegetables in variable proportion 57.1% , wine vinegar 21.4% , sunflower oil 10.7% , funghi prataioli coltivati 5.4% , sugar 2.6% , salt 0.9% , Antioxidant 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.