Ingredients
Wheat Protein 27.9% , isolated SOY protein 16.3% , OA 12.5% , protein 10.6% , Rice Protein 9.5% , Wheat fibre 8.8% , acacia fibre 8.2% , EGG white in powder 5.6% , ? Extra Virgin Olive Oil 2.8% , Butter 1.4% , cocoa 5.0% , Yeast 0.0% , SALT 0.0% , Sweetener 0.0% , Emulsifier 0.0% , E471 0.0% , 2O DE RROT EÍNAG 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.