Pane croccante alla segale con cumino & finocchio
Fritz&Felix · 175 gr
Schüttelbrot
Ingredients
rye flour 95.0% , yeast 2.5% , spelt flour 1.3% , salt 0.6% , fennel seed 1.0% , Kümme! 1.0% , rye malt flour 0.0% , barley malt flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.