Ingredients
sugar 36.5% , armelline 32.0% , egg white 19.0% , invert sugar syrup 8.3% , almond 4.0% , natural flavouring 0.1% , polvere lievitante 0.1% , free range eggs 0.0% , UE 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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