Ingredients
wheat flour type 0 58.3% , water 20.8% , egg 10.4% , lard 5.2% , salt 0.8% , pepper 4.4%
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Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 3.6 g |
| Saturated fat | 3.2 g |
| Carbs | 53.3 g |
| Sugars | 1.5 g |
| Fiber | 1.4 g |
| Protein | 6.1 g |
| Salt | 1.6 g |
| Sodium | 660 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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