Ingredients
wheat flour 58.3% , lard 20.8% , salt 10.4% , malted wheat flour 5.2% , rosemary 2.6% , brewer's yeast 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect