Ingredients
wheat flour 35.1% , water 29.2% , mozzarella 23.2% , Semidry Tomatoes 6.5% , hard cheese 3.0% , tomato purée 1.5% , durum wheat semolina 0.7% , salt 0.4% , mixture 0.2% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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