Ingredients
tomato purée 55.0% , bell pepper 22.5% , extra virgin olive oil 11.3% , onion 5.6% , garlic 2.8% , salt 0.0% , spice 0.0% , may contain traces of 0.0% , celery 0.0% , milk 2.7%
Nutrition · per 100 g
| Energy | 73.5 kcal |
| Fat | 6.6 g |
| Saturated fat | 1.1 g |
| Carbs | 2.9 g |
| Sugars | 2.9 g |
| Fiber | 0.83 g |
| Protein | 0.79 g |
| Salt | 0.03 g |
| Sodium | 13 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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