Mortadella
Negroni, Veronesi · 100 g
Mortadella bologna IGP
Ingredients
pork meat 67.8% , trippino di suino 16.1% , salt 1.2% , natural flavouring 1.2% , Antioxidant 1.2% , spice 1.2% , herb 1.2% , Preservative 10.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.