il Bianco, fiordilatte gelato with a heart of espresso coffe gelato, wrapped in grain of meringue
CreamAmore,Iper · 360 ml
il Bianco · il Bianco, glace au fiordilatte avec coeur de glace au café express, recouvert avec du granella de meringue · il Bianco, herz aus kaffe espresso speiseeis imgben von fiordilatte speiseeis bestäubt mit baiser
Ingredients
Latte fresco intero pastorizzato di alta qualità 41.0% , fresh cream 14.0% , glucose 12.0% , caffè espresso 10.0% , sugar 6.5% , dextrose 5.5% , milk proteins 4.4% , granella di meringa 3.0%? , Emulsifier 1.5% , E477 1.0% , E472b 0.5% , cocoa butter 0.3% , Stabiliser 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.