Panettone Traditionnel Artisanal De Sicile

Ins±dLents 52.5% , soft wheat flour 15.4% , raisin 14.0% , butter 9.5% , sucre) œufs frais zeste dtorange frais confites 10.0% , sucre) jus de citron concentré)) Jaune de l'œuf frais 1.6% , natural yeast 1.6% , "vino Marsala " 1.8% , honey 0.2% , sucre inverti) purée dlorange 0.2% , E471 0.2% , "Terre Siciliane Zibibbo liquoroso 0.4% , cocoa butter 0.0% , skimmed milk powder 0.0% , salt 0.0% , natural flavouring 0.0%

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