Ingredients
wheat flour 66.0% , high oleic sunflower oil 20.0% , cruschello di frumento 6.0% , salt 0.3% , Acidity regulator 0.3% , natural yeast 0.3% , barley malt extract 0.3% , barley malt flour 6.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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