Ingredients
soft whole wheat flour 64.0% , water 24.4% , olive oil 4.0% , yeast 2.8% , dextrose 1.6% , salt 0.7% , wheat gluten 0.7% , malted wheat flour 0.7% , wheat flour 0.6% , E1510 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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