Panna cotta variegata al caramello

skimmed milk 53.7% , sugar 16.5% , glucose syrup 8.3% , whey 5.1% , coconut oil 3.5% , croccante di mandorla 2.0% , cream 2.0% , caramelised sugar 1.6% , Emulsifier 1.3% , Stabiliser 1.1% , E440a 0.9% , carob seed flour 0.8% , salt 0.7% , natural flavouring 0.6% , pistachio nuts 0.5% , hazelnut 0.5% , walnut 0.4%

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