Ingredients
Zucchero d cannat nocciole 14.0% , sunflower oil 43.0% , fat reduced cocoa powder 7.5% , soya flour 17.8% , cocoa butter 8.9% , Emulsifier 4.4% , natural flavouring 2.2% , nut 1.1% , milk 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.