Ingredients
wheat flour 35.0% , wheat gluten 28.0% , sugar 20.0% , olia di girasale 15.0% , fructose syrup 1.0% , invert sugar syrup 0.5% , agenti levitanti 0.3% , carbonato acida d sudia ale 0.1% , flavouring 0.1% , consumarsi preferibilmente entro il 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.