Nutrition · per 100 g

Energy	377 kcal
Fat	13 g
Saturated fat	7.6 g
Carbs	58 g
Sugars	30 g
Fiber	1.5 g
Protein	6.3 g
Salt	0.47 g
Sodium	189 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.