La focaccia
DailyBread · 1 focaccia pour 260g
La focaccua
Ingredients
wheat flour 37.0% , water 26.2% , durum wheat semolina 26.2% , sourdough 4.3% , extra virgin olive oil 4.3% , salt 4.3% , yeast 4.3% , barley malt flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.