Pesto al basilico
La Cucina dei Sapori, MaxiDì, Novellini food, Si fa bontà · 130 g
Ingredients
sunflower oil 46.5% , basil 27.0% , cashew nuts 13.8% , vegetable fiber 6.9% , formaggio grattuggiato 3.4% , olive oil 1.7% , pecorino romano 0.9% , salt 0.4% , pine nuts 1.0% , Acidity regulator 0.0% , Antioxidant 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.