Ingredients
wheat flour type 0 55.6% , sugar 16.8% , Margarine 13.8% , semilavorato 6.9% , egg yolk 3.5% , salt 0.2% , icing sugar 0.2% , Raising agent 0.2% , starch 3.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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