Ingredients
dough 50.0% , water 25.0% , salt 12.5% , olive oil 6.3% , yeast 3.1% , filling 1.6% , tomato 0.8% , water 0.4% , olive oil 0.2% , salt 0.1% , onion 0.0% , oregano 0.0% , black pepper 0.0% , fromage Gouda 9.0% , provolone 7.0% , mozzarella 7.0% , hard cheese 5.0% , consommer 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.