Alpli
Alplí, NÖM · 400 g (4x100g)
Ingredients
Latte magro fermentato con Lactobacillus acidophilus 38.6% , bifidus 27.1% , fruits preparation 16.0% , water 9.3% , dextrose 5.8% , esteri di steroli vegetali 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.