Ingredients
kefir 50.0% , fruits preparation 18.0% , Preservative 9.0% , glucose 9.0% , galattosio in conseguenza della scissione del lattosio 7.0% , Agitare prima dell'uso 3.5% , Da consumare entro 3.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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