Kabob ulator, lunchables
Kabob Ulator
Ingredients
tortilla 51.3% , yellow corn 24.4% , vegetable oil 12.2% , Maize bran 6.1% , salt 0.9% , macho cheese 0.9% , whey 0.9% , milk 0.9% , canola oil 0.9% , corn syrup 0.9% , water 0.5% , E339 0.2% , CONTAINS LESS THAN 2% OF JALAPENO PEPPERS 0.1% , salt 0.1% , whey protein 0.0% , E270 0.0% , milkfat 0.0% , E401 0.0% , vinegar 0.0% , E341 0.0% , E508 0.0% , SORBIC ACID AS A PRESERVATIVE 0.0% , cheese culture enzymes natural flavor 0.0% , E160e 0.0% , water 0.0% , tomato concentrate 0.0% , green chili pepper 0.0% , vinegar 0.0% , dehydrated onion 0.0% , contains less than 2% of high fructose corn syrup 0.0% , Modified starch 0.0% , jalapeno pepper 0.0% , salt 0.0% , green bell pepper 0.0% , garlic 0.0% , E211 0.0% , potassium sorbate as preservatives 0.0% , E330 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 15.3 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 33.1 g |
| Sugars | 3.2 g |
| Fiber | 3.2 g |
| Protein | 4.8 g |
| Salt | 1.7 g |
| Sodium | 685 mg |
| Calcium | 161 mg |
| Iron | 0.87 mg |
| Vitamin A | 181.5 µg |
| Vitamin C | 7.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.