Speck minimum 9 tranches
Citterio
80422235
Ingredients
pork leg 91.4% , salt 2.2% , spice 2.2% , herb 2.1% , Preservative 2.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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