Ingredients
TDS 55.6% , pH 22.2% , Na 11.1% , Mg 5.6% , Ca 2.8% , K 1.4% , Chlorides 0.7% , Nitrates 0.3% , sulfates 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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TDS 55.6% , pH 22.2% , Na 11.1% , Mg 5.6% , Ca 2.8% , K 1.4% , Chlorides 0.7% , Nitrates 0.3% , sulfates 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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