Ingredients
wheat flour type 0 67.9% , water 17.2% , sunflower oil 2.3% , dextrose 1.2% , brewer's yeast 1.2% , salt 0.7% , barley malt flour 0.7% , Trattato con alcool etilico Modalità di conservazione 9.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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