Ingredients
Avoine germée 56.9% , protéines de riz brun germé 21.6% , sarras germé 10.8% , quinoa germée 5.4% , Raising agent 2.7% , vanilla 0.1% , Ingrédients issus de Tagricullurebiologique 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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