sisa emmental

sisa emmental bavarian sliced ingredients 55.6% , salt 22.2% , lactic ferments 11.1% , microbial rennet 5.6% , country of milking 2.8% , country of processing 1.4% , product packaged in a protective atmosphere 0.7% , store at max 4°c 0.3% , e3 dec va en gr d ce d 0.3%