AGNESI - Sugo alle olive
Agnesi · 1
Sugo alle olive
Ingredients
chopped tomato 71.0% , green and black olives 9.0% , water 6.8% , Semi-concentré de tomates 4.5% , olive oil 2.6% , onion 2.0% , sugar 1.5% , rice starch 1.2% , capers 0.7% , flavouring 0.4% , salt 0.2% , parsley 0.1% , Acidity regulator 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.