Zuppa alla Toscana

emmer 15.0% , potato 12.0% , carrot 12.0% , water 12.0% , tomato 12.0% , borlotti bean 9.0% , chickpea 9.0% , onion 3.7% , celery 2.8% , pastinache 2.5% , oat flakes 2.2% , parsley 2.0% , extra virgin olive oil 1.8% , potato starch 1.6% , salt 0.1% , rosemary 0.1% , rice starch 0.1% , black pepper 2.2%

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