Nutrition · per 100 g

Energy	88 kcal
Fat	0.6 g
Saturated fat	0.2 g
Carbs	2.6 g
Sugars	0.9 g
Fiber	0 g
Protein	18 g
Salt	2 g
Sodium	818 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.