Ingredients
wheat flour type 0 58.0% , water 27.6% , rice flour 5.0% , extra virgin olive oil 3.0% , sunflower oil 2.3% , wheat flour type 2 1.5% , sourdough starter 1.5% , salt 0.4% , yeast 0.4% , Preservative 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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