Ingredients
milk 97.3% , salt 0.9% , lactic ferments 0.9% , microbial rennet 0.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 23 g |
| Saturated fat | 16 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 26 g |
| Salt | 1.8 g |
| Sodium | 708 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.