Ingredients
soft wheat flour 51.7% , water 24.4% , durum wheat semolina 12.2% , soya flour 6.1% , salt 0.8% , extra virgin olive oil 0.8% , rice flour 0.8% , durum WHEAT natural yeast powder 0.6% , yeast 0.3% , flavouring 0.3% , BEST BEFORE 0.3% , keep refrigerated between +2°C and +6° C 0.3% , After opening consume within 2 days 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.