Nutrition · per 100 g

Energy	331 kcal
Fat	1.2 g
Saturated fat	0.3 g
Carbs	66 g
Sugars	11 g
Fiber	4.5 g
Protein	12 g
Salt	3.9 g
Sodium	1574 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.