Ingredients
1 57.8% , Pasteurized MILK 2 16.3% , Uht CREAM 3 7.1% , basil 5.0% , 4 1.8% , Acidity regulator 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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1 57.8% , Pasteurized MILK 2 16.3% , Uht CREAM 3 7.1% , basil 5.0% , 4 1.8% , Acidity regulator 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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