Focaccia au romarin
L'Italie des pizzas · 300 grs
Ingredients
wheat flour type 00 53.4% , water 23.4% , durum wheat semolina 11.7% , extra virgin olive oil 5.9% , salt 1.0% , lard 1.0% , yeast 1.0% , Emulsifier 1.0% , e481-lécithine de tournesol 1.0% , rosemary 0.3% , Preservative 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.