Ingredients
wheat flour 70.9% , sunflower oil 15.2% , salt 1.3% , Acidity regulator 1.0% , sourdough starter 0.6% , barley malt flour 0.3% , brewer's yeast 0.3% , olive 0.3% , 1 10.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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