Ingredients

tomato 99.5% , salt 0.5%

Nutrition · per 100 g

Energy	82 kcal
Fat	0.3 g
Saturated fat	0 g
Carbs	14 g
Sugars	14 g
Fiber	2.8 g
Protein	4.4 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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