Pan Bauletto Grano Duro
Mulino Bianco · 400g
Pain mulino bianco tranches · Pan Bauletto al Grano Duro · Tostbrot
Ingredients
Semola rimacinata di grano duro 68.1% , water 19.4% , extra virgin olive oil 2.9% , yeast 3.2% , salt 1.3% , wheat gluten 1.3% , barley malt flour 1.3% , wheat flour type 0 1.3% , Trattato con alcool etilico in superficie 1.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.