Nutrition · per 100 g

Energy	305.6 kcal
Fat	13.9 g
Saturated fat	2.8 g
Carbs	38.9 g
Sugars	0 g
Fiber	25 g
Protein	30.6 g
Salt	1 g
Sodium	416.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.