Coni pazzi
Ingredients
THE e BIANCO 50.0%? , Ingredienti 25.0% , Reconstituted Skim Milk 12.5% , copertura al cioccolato al latte 22.0%? , sugar 0.0% , coconut oil 0.0% , glucose-fructose syrup 0.0% , lactose and milk proteins 0.0% , granella di MANDORLE tostate 1.5%? , Emulsifier 0.0% , Thickener 0.0% , farina di sami di camube 0.0% , E412 0.0% , Stabiliser 0.0% , camaganinal 0.0% , natural flavouring 0.0% , atra frutta a guscio e semi di sesamo Gelato al gusto vaniglia con copertura al cioccolato fondente 0.0% , copertura al cioccolato fondente 23.0%? , sugar 0.0% , coconut oil 0.0% , glucose-fructose syrup 0.0% , lactose and milk proteins 0.0% , Emulsifier 0.0% , Thickener 0.0% , Stabiliser 0.0% , natural flavouring 0.0% , Gelato al gusto vaniglia con copertura al cioccolato al latte 0.0%? , Reconstituted Skim Milk 0.0% , copertura al cioccolato al latte 23.0%? , cioccolato al latte di copertura 80.0%? , sugar 0.0% , cocoa butter 0.0% , whole milk powder 0.0% , cocoa paste 0.0% , Emulsifier 0.0% , aroma naturale di vaniglial 0.0% , olio di coccol 0.0% , zUcchera 0.0%? , alio di cocco 0.0% , glucose-fructose syrup 0.0% , lactose and milk proteins 0.0% , Emulsifier 0.0% , E471 0.0% , addensandi 0.0%? , Stabiliser 0.0% , natural flavouring 0.0% , Gelato al gusto vaniglia con copertura al cioccolato bianco 0.0%? , copertura al cioccolato bianco 23.0%? , white chocolate 80.0% , olio di coccol 0.0% , sugar 0.0% , allo di cocco 0.0% , sciroppo di glucosio-fruttosic 0.0% , lactose and milk proteins 0.0% , Emulsifier 0.0% , mono- e digliceridi degli acidi grassi addensanti 0.0% , Stabiliser 0.0% , natural flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.