Nutrition · per 100 g

Energy	37 kcal
Fat	0 g
Carbs	2.1 g
Sugars	1.7 g
Protein	7.2 g
Salt	0.2 g
Sodium	81 mg
Calcium	200 mg
Vitamin D	2 µg
Caffeine	27 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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