Nutrition · per 100 g

Energy	464 kcal
Fat	25 g
Saturated fat	1.8 g
Carbs	60.7 g
Sugars	3.6 g
Added sugars	0 g
Protein	1.8 g
Salt	2.8 g
Sodium	1110 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.