Nutrition · per 100 g

Energy	84.6 kcal
Fat	0.73 g
Saturated fat	0.42 g
Carbs	5.2 g
Sugars	1.6 g
Fiber	1.2 g
Protein	13.5 g
Salt	1.4 g
Sodium	543 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.