Ingredients
ன 718 000 e CARAMELOS DE GOMA REBUÇADOS DE GELATINA INGREDIENTES Jarabe de glucosa 51.5% , azúcar 24.3% , gelatina 12.1% , Agua 6.1% , almidón 3.0% , acidulante 1.5% , flavouring 0.8% , corrector de acidez citrato sódico 0.4% , agente de recubrimiento 0.2% , E100 0.1%? , E102 0.0%? , E120 0.0%? , E129 0.0%? , e133 y e160C 102 0.0%? , y e129 0.0%? , açúcar 0.0% , gelatina 0.0% , Agua 0.0% , amido 0.0% , acidulante do cítrico 0.0% , flavouring 0.0% , regulador de acidez citrato de so agente de revestimento 0.0% , corante e100 0.0% , E102 0.0%? , E120 0.0%? , E129 0.0%? , e133 y e160C 0.0%? , "e102E-129 0.0%? , 35 Energético 0.0% , Energia Grasas 0.0% , Lípidos de las cuales 0.0% , dos quais 0.0% , saturadas 0.0% , Saturados Valor 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.