Longaniza de pascua

meat 53.6% , pork fat 23.2% , salt 2.1% , lactose 2.1% , E1400 2.1% , spice 2.1% , maltodextrin 2.1% , dextrose 2.1% , Antioxidant 2.1% , flavouring 2.1% , Flavour enhancer 2.1% , Preservative 2.1% , Colour 1.1% , Envoltura de colágeno bovino comestible 1.1%

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