Basque guindilla peppers in vinegar
Framar
8402243567388
Ingredients
Basque peppers 63.0% , water 24.7% , vinegar 6.2% , salt 6.2%
Nutrition · per 100 g
| Energy | 42 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.6 g |
| Sodium | 2625 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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