La Buena María Original

wheat flour 74.0% , sugar 17.2%? , palm fat 9.5% , glucose-fructose syrup 5.9% , whey powder 0.3% , E503ii 0.3% , E500ii 0.3% , salt 0.3% , soya lecithin 0.3% , sunflower lecithin 0.0% , E223 0.0% , flavouring 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.